If you're having a party or perhaps even a barbeque (weather permitting) this Easter weekend, have a spy at five of our favourite Easter themed cocktails. From chocolatey treats to refreshing springtime tipples.
Pronounced eye-luh, Islay has become synonymous with heavily peated and maritime styles of whisky. The tiny island in the Inner Hebrides of Scotland boasts a number of distilleries, each with its own unique character. Lets take a look at some of the best distilleries from the Islay whisky region.
With the last remaining casks if Littlemill due to be bottled this decade, Master Blender Michael Henry gives us some fascinating insight into what it takes to be the final custodian of an iconic piece of whisky history.
We're thrilled to be the release partner of InchDairnie distillery's second release, a trio of whiskies bottled straight from their sample room. The three one-of-a-kind bottlings are available exclusively from The Whisky Shop.
Does it pain you to simply throw away a beautifully made whisky bottle? Well, take a look at our list find the best way to give your empty a new lease of life.
One of the most prevailing myths about Irish whiskey is that, to be an Irish whiskey, the liquid must undergo triple distillation. Lets take a look at how this became to be believed, and why it is less than true.
We're delighted to be the release partner for this first release from the all-new Cabrach distillery. The Feering: Early Harvest is a blended whisky, made with liquid donated from three Speyside distilleries, to support the venture as it finds its feet.
In February, we sent out an unlabelled sample to a selected group of W Club members, for an at-home blind tasting. They filled out a form with their honest thoughts, rating out of 25 for nose and palate, out of 20 for finish, and out of 30 for their overall impression.
If you're having a party or perhaps even a barbeque (weather permitting) this Easter weekend, have a spy at five of our favourite Easter themed cocktails. From chocolatey treats to refreshing springtime tipples.
Pronounced eye-luh, Islay has become synonymous with heavily peated and maritime styles of whisky. The tiny island in the Inner Hebrides of Scotland boasts a number of distilleries, each with its own unique character. Lets take a look at some of the best distilleries from the Islay whisky region.
With the last remaining casks if Littlemill due to be bottled this decade, Master Blender Michael Henry gives us some fascinating insight into what it takes to be the final custodian of an iconic piece of whisky history.