Nikka Coffey Gin Description
Despite being more well known for producing whiskies, Nikka have created this gin by using their coffey stills. The gin has been produced by using a mix of corn and barley during the distillation process, they have then used a range of botanical's including - amanatsu, kabosu, shikuwasa, yuzu, and also sansho pepper and is bottled at 47% abv. Back to top
- Includes Box?
- Weight
- 2kg Delivery
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