Elements of Islay champions the very best of whisky distilled on Scotland's fifth largest island, and historic whisky makers' hub: Islay. As to be expected, their creations are notably peaty, with a distinctive flair imbued by head blender Oliver Chilton.
Elements of Islay champions the very best of whisky distilled on Scotland’s fifth largest island, and historic whisky makers’ hub: Islay. As to be expected, their creations are notably peaty, with a distinctive flair imbued by head blender Oliver Chilton. Independently bottled, their unique scientific-style labels celebrate the ‘elemental’ nature of Islay malt whiskies and the true alchemy of blended whisky. The drams are even bottled in glassware named a ‘pharmacy’. Each release from Elements of Islay is bottled at cask strength, and free from chill filtration, with natural colour.
The 'elemental' nature of Islay whisky is signified by Elements of Islay's periodic table style branding.
The Islay whisky tradition dates back to monks distilling their own drams in the 1300s.
Elements of Islay never uses chill filtration, and retains its natural colour.
Islay has a special place in the heart of whisky lovers, as host of the Feis Ile festival and a whisky production hub since the 14th century. With nine whisky distilleries on the island, all producing a distinctively smoky dram, Elements of Islay was conceived to celebrate all that the Queen of the Hebrides has to offer – whisky wise. Founded by the London-based Elixir Distillers in 2008, their range has since included a whisky made from Scotch from every distillery on Islay.
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