An outstanding Scottish rum. Using sustainable sugar cane and molasses, North Point Distillery bring the drink of choice from the Caribbean to the shores of Crosskirk Bay.
The clear spirit is double distilled for a refined smoothness, before it then spends time in locally sourced Scottish whisky casks, infusing the rum with a distinctly Scottish soul. What this does is give the spirit a distinctive warmth, as well as a rich oaky flavour. But with one taste, you will realise that this rum puts flavour as its number one priority. A rare blend of the Scottish Highlands and the Caribbean.