This Highland single malt was distilled at Tullibardine, a family-owned distillery in Blackford, Perthshire, and bottled by Berry Bros. & Rudd. Distilled in 1993, this expression was matured in a hogshead cask before being bottled in 2021 at 48.6% abv.
The nose is herbaceous with earthy and oaky notes. The palate brings fruity notes with citrus and grape, before a long and peppery finish.