Bourbon & American Whiskey

Much like Scotch, there are varying styles of American whiskey - the provenance and production of which are protected by federal law. Broadly speaking, vanilla, caramel and oak flavours form the foundations of American whiskey. But, thanks to the use of different grains, stateside spirits can adopt a range of different characteristics. Bourbon, made primarily of corn, takes us to the sweeter end of the stateside spirit spectrum. Rye whisky boasts a bolder, spicier character; meanwhile wheat whisky is crafted to be sublimely soft on the palate.

And that’s not the extent of it – there’s also corn whiskey (inexpensive, and aged for very little time), moonshine (bottled directly from the still), and Tennessee whisky. The latter is often created using a Lincoln County Press, which passes the spirit through a maple charcoal filter, and is always made in the state of Tennessee.

Items 1-100 of 111

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  1. Jack Daniel's Single Barrel Select #19-07778 with box
    EXCLUSIVE
    ENGRAVING

    Jack Daniel's Single Barrel Select #19-07778

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  2. Rowan's Creek

    Rowan's Creek

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  3. Eagle Rare

    Eagle Rare

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  4. Jim Beam Honey

    Jim Beam Honey

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  5. Jim Beam

    Jim Beam

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  6. Noah's Mill

    Noah's Mill

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  7. Michter's Rye

    Michter's Rye

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  8. Basil Hayden's

    Basil Hayden's

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  9. Knob Creek Rye

    Knob Creek Rye

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  10. Bulleit Rye

    Bulleit Rye

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  11. EH Taylor Rye with box

    EH Taylor Rye

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  12. Stagg Jr

    Stagg Jr

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  13. Sazerac Rye

    Sazerac Rye

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  14. Buffalo Trace

    Buffalo Trace

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  15. Maker's 46
    Favourite

    Maker's 46

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Items 1-100 of 111

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