Full of Viking soul. This 15-year-old single malt was selected predominantly from sherry seasoned European oak casks and sherry seasoned American oak casks, with a few refill casks to smooth things over. Arriving in a stunning ceramic decanter at 44% abv, this is manufactured using locally sourced raw materials. Continuing the Viking tradition in style.
Rich and spicy aromas arise on the nose, with notes of honey, Crème brûlée, cinnamon, and fruit. There is a strong note of freshly baked sponge cake on the palate, with cinnamon, citrus, and of course, peat smoke. The finish is one where the heathery peat smoke shines through, alongside the whisky’s vibrant fruitiness.
