This single malt Scotch whisky has been selected exclusively for members of The W Club by the club's Cask Committee. Crafted at Loch Lomond distillery as part of the 'grassy-style' Inchmurrin series. Distilled in November 2004 and matured in a single French oak barrel for 15 years, this expression was bottled in December 2019 at a natural cask strength of 54.6% abv, producing just 393 bottles.
The nose is fruity and grassy with sweet notes of golden syrup. The palate brings an initial burst of zesty citrus lemon, followed by fresh pineapple, creamy vanilla and melted brown sugar, before a pleasantly tangy note in the finish.