Produced by respected independent bottler, Hunter Laing & Co. of Glasgow, this single cask expression from Loch Lomond distillery has been bottled as part of The Old Malt Cask series. Distilled from unpeated barley on a Lomond still in August 1996, this Highland single malt has been matured for more than two decades in a single refill butt before bottling at a strength of 50% abv. Just 384 bottles have been filled, each one free from colouring and chill filtration.
The nose is fruity with raisins and rich vanilla. The palate is smooth with notes of Christmas pudding drizzled in custard, before a fruity and satisfying finish with a hint of oak.