This single grain whisky from Suntory is the result of 40 years of excellence in distilling with continuous research and innovation. Traditionally used as the "dashi" or broth that enhances Suntory blends, Chita has finally achieved a level of complexity and sophistication to allow the grain to take centre stage.Notes of crème brûlée, cardamom, acacia honey and rose blossoms on the nose. The palate is mild and smooth with hints of mint amidst a deep honey character. Clean and clear spiced oak with subtle bittersweet notes in the finish.
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